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Thursday, October 15, 2026
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Soil in need of some love? Sow cover crops in your garden and you’ll enrich your soil.

I recently found a half-empty bottle of an energy drink placed in the euphorbia trough by one of the scaffolders. A visiting architect joked, “Are you sure that’s Lucozade?” which made me see it differently.

All this is to say, the garden is in disarray. Sometimes neglect has its perks; after returning from holiday, I spotted a sunflower sprouting in the back corner.

This week, though, some necessary firefighting is underway. Being six months pregnant, I’ve enlisted a local gardener to remove invasive plants like green alkanet and young tree shoots from the neighbour’s tree, but keeping desirable plants. Next, in the open patches, I’ll be sowing cover crops.

Green manure are superheroes when it comes to boosting soil quality.

A fellow garden writer has previously discussed green manure, as they play a key role in seasonal planting for vegetable plots. However, the only things I’m harvesting from my garden right now are a few foraged apples and some hardy herbs.

My garden goals are modest and consistent – and improving the soil is my main priority. For those wondering, the scaffold is for roof repairs, and the fences are still wobbly, but the neighbours are on board with the plan.

Cover crops are like superheroes for your garden’s foundation. Bare soil invites weeds, which is why weeds appear. Yet by sowing fast-growing plants, you can control weeds, attract pollinators, shelter beneficial insects, and enrich the soil with nutrients.

Green manure plants aren’t always showy – though some, like lupins ‘Blue Sonet’ and bird’s foot trefoil, have lovely blooms – but their purpose is to thrive rather than be admired. Once established, you can dig them into the soil, chop them for mulch, or leave them on the surface for worms to pull down. Their work happens underground.

Now is the ideal time for sowing these cold-season plants. I’ve chosen rye grass, great for clay soil, a nitrogen-lifter, a weed-suppressor, and beans that aerate soil.

It feels rewarding in sowing something that won’t stay forever – on the surface, anyway.

The writer

Bryan Morris

A tech journalist and digital strategist with over a decade of experience covering UK innovation and startup ecosystems.

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